Harvest of the Month-Cabbage, recipe demo and taste testing is offered at the Social Services on March 23rd, from 3-4:30 pm.
Harvest of the Month-Cabbage, recipe demo and taste testing is offered at the Pacific Pantry on March 27th, from 2-4 pm.
Contact Community Food Council, Andrea Lanctot; alanctot@frcredwoods.org, 707-464-0955 X 2109
Ben Zumeta, Food Forest Site Developer will be onsite to give food forest orientations and harvest instructions to the community and CR students on Mondays 2:00-5:00 and Wednesdays 11:00-2:00. Please bring your own PPE (masks and gloves), bags, and garden tools if possible (for your...
Ben Zumeta, Food Forest Site Developer will be onsite to give food forest orientations and harvest instructions to the community and CR students on Mondays 2:00-5:00 and Wednesdays 11:00-2:00. Please bring your own PPE (masks and gloves), bags, and garden tools if possible (for your...
Earth Day 2020: Supporting Climate Action & Tackling Food Waste, https://gmail.us20.list-manage.com/track/click?u=64bac5255f9a61c98225e2c17&id=3867299272&e=dd6a6f0c64, Or you can call in and listen by dialing 1 669 900 6833. Meeting ID: 934 2253 2990
Ben Zumeta, Food Forest Site Developer will be onsite to give food forest orientations and harvest instructions to the community and CR students on Mondays 2:00-5:00 and Wednesdays 11:00-2:00. Please bring your own PPE (masks and gloves), bags, and garden tools if possible (for your...
Ben Zumeta, Food Forest Site Developer will be onsite to give food forest orientations and harvest instructions to the community and CR students on Mondays 2:00-5:00 and Wednesdays 11:00-2:00. Please bring your own PPE (masks and gloves), bags, and garden tools if possible (for your...
Calfresh Healthy Living, Community Food Council of DNATL, and Curry County Master Gardeners team up to offer you Seed to Supper, Oregon Food Bank & OSU's 6 week beginners guide to low-cost vegetable gardening curriculum. The 6 week series will meet twice a week for...